Well, I've had my Sonoma Diet Cookbook for a week or so now, and so far, the recipes have disappointed. Great pictures, but neither the turkey-apple salad nor the pasta with green beans and sun-dried tomatoes have delighted. I will continue to soldier on with the cookbook, but my initial impression is that the deliciousness mostly resides in the diet book.
The past couple of weeks have featured a lot of not-very-diet-friendly drinking (one glass a day, you say, Ms. Guttersen? How about... 20+ in a week?), so I will be devoting myself completely to the diet for the foreseeable future. And my completely, I mean mostly, generally, probably.
Tuesday, May 26, 2009
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